Character: Unique, deep seasoning and a long finish

Varieties: Cabernet Franc with a little Petit Verdot

Vineyards: Esh Kodesh, 800m elevation

Aging: 18 months in French oak barrels

Potentialaging: The wine reaches its peak about 4 years after harvest and will continue to develop for another 8 to 10 years under proper conditions.

Suitable forfood: casserole of meat in wine and herbs, roasted chicken in thyme and stale hard cheeses

ServingRecommendation: Allow an hour of breathing Serve at 16-18°C.